what i'm cooking braised flowering chives with ginger Ayshim, 10 October 20135 March 2024 After one visit to Chatswood last Friday, I was full of new Asian food ideas…. Continue Reading
what i'm cooking mushroom & vegan bacon on toast Ayshim, 21 June 20135 March 2024 I know I have been neglecting my blog a lot recently. Here’s why: (1) I… Continue Reading
what i'm cooking kumera & english spinach gnocchi Ayshim, 5 February 20135 March 2024 Kumera & English Spinach Gnocchi is an incredibly time-consuming recipe from Harvest Vegetarian Cookbook but… Continue Reading
what i'm cooking meyhane pilavı or meyhane-style spicy pilaf Ayshim, 6 June 201211 March 2024 I can’t even begin to tell you how delicious this pilaf is and I am… Continue Reading
what i'm cooking mücver (zucchini fritters) with sour cream dip Ayshim, 5 December 20115 March 2024 Mücver are basically zucchini patties eaten as starters. There are many varieties. A friend of… Continue Reading
what i'm cooking fried zucchini with garlic-dill dressing & smokey tomato sauce Ayshim, 12 October 201111 March 2024 VeganMoFo Day 12This recipe goes out to a dear friend of mine, Asuman who loves… Continue Reading
what i'm cooking ayshim’s hybrid red lentil soup Ayshim, 6 July 20115 March 2024 No Peoples, it is not half lentil soup, half Van Gogh’s boots. As a matter… Continue Reading